カンボジア家庭料理シェムリアップ

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• 

  Bai Sai Chuluk (Pork Rice)

  950 yen(税込)

  Ingredients: garlic, cilantro, pepper, fish sauce, oyster sauce

  1/10

  

  Bai Sai Chuluk (Pork Rice)

  950 yen(税込)

  Ingredients: garlic, cilantro, pepper, fish sauce, oyster sauce

• Bai Satch Moan (Chicken Rice)

  950 yen(税込)

  Ingredients: garlic, cilantro, pepper, fish sauce, oyster sauce

  1/10

  Bai Satch Moan (Chicken Rice)

  950 yen(税込)

  Ingredients: garlic, cilantro, pepper, fish sauce, oyster sauce

• Bai Cha Kroon Samut (Seafood Fried Rice)

  1100 yen(税込)

  1/10

  Bai Cha Kroon Samut (Seafood Fried Rice)

  1100 yen(税込)

• Bai Cha Mo La Pulau (Basil Fried Rice)

  1100 yen(税込)

  1/10

  Bai Cha Mo La Pulau (Basil Fried Rice)

  1100 yen(税込)

• 

  Kuy Teav (noodle soup) (chicken, pork, beef)

  1100 yen (tax included) ~

  [Sai Moan 1100 yen (tax included) / Sai Chuluk 1200 yen (tax included) / Sai Kho 1300 yen (tax included)] Ingredients: Garlic, red onion, galangal, lemongrass, cilantro

  1/10

  

  Kuy Teav (noodle soup) (chicken, pork, beef)

  1100 yen (tax included) ~

  [Sai Moan 1100 yen (tax included) / Sai Chuluk 1200 yen (tax included) / Sai Kho 1300 yen (tax included)] Ingredients: Garlic, red onion, galangal, lemongrass, cilantro

• Cha Kanna (stir-fried Chinese broccoli)

  ¥ 750(税込)

  Ingredients: Oyster sauce, garlic, chili peppers, fish sauce, sugar, pepper

  1/10

  Cha Kanna (stir-fried Chinese broccoli)

  ¥ 750(税込)

  Ingredients: Oyster sauce, garlic, chili peppers, fish sauce, sugar, pepper

• Byrockrack is the best!

  1350 yen(税込)

  1/10

  Byrockrack is the best!

  1350 yen(税込)

• Trey Andaen An (grilled river catfish)

  1350 yen(税込)

  (Rice, Nonban Jeok)

  1/10

  Trey Andaen An (grilled river catfish)

  1350 yen(税込)

  (Rice, Nonban Jeok)

• Trey Ross Ann (Grilled River Snakehead)

  1350 yen(税込)

  (Rice, Nonban Jeok)

  1/10

  Trey Ross Ann (Grilled River Snakehead)

  1350 yen(税込)

  (Rice, Nonban Jeok)

• Sachi Pak Lau (Cambodian braised pork)

  500 yen(税込)

  1/10

  Sachi Pak Lau (Cambodian braised pork)

  500 yen(税込)

• 

  Saikoan (Grilled Beef Skewers)

  700 yen(税込)

  Ingredients: Garlic, red onion, lemongrass, autumn turmeric, galangal, kaffir lime leaves, cilantro

  1/10

  

  Saikoan (Grilled Beef Skewers)

  700 yen(税込)

  Ingredients: Garlic, red onion, lemongrass, autumn turmeric, galangal, kaffir lime leaves, cilantro

• Sai Moan An (grilled chicken skewers)

  500 yen(税込)

  Ingredients: Garlic, red onion, lemongrass, autumn turmeric, galangal, kaffir lime leaves, cilantro

  1/10

  Sai Moan An (grilled chicken skewers)

  500 yen(税込)

  Ingredients: Garlic, red onion, lemongrass, autumn turmeric, galangal, kaffir lime leaves, cilantro

• Saichuluk (grilled pork skewers)

  600 yen(税込)

  Ingredients: garlic, red onion, lemongrass, autumn turmeric, galangal, kaffir lime leaves, cilantro

  1/10

  Saichuluk (grilled pork skewers)

  600 yen(税込)

  Ingredients: garlic, red onion, lemongrass, autumn turmeric, galangal, kaffir lime leaves, cilantro

• Psychic Rock Co (beef sausage)

  550 yen(税込)

  1/10

  Psychic Rock Co (beef sausage)

  550 yen(税込)

• Bock Rojon (papaya salad)

  850 yen(税込)

  1/10

  Bock Rojon (papaya salad)

  850 yen(税込)